An Ideal Chinese Restaurant

Roland: “Wouldn't it be great to have a Chinese restaurant that combines the finest seasonal and organic ingredients like Bishop's and Sooke Harbour House, the impeccable service of Bishop's and the authenticity of Sun Sui Wah/Green Village/Golden Great Wall/Golden Szechuan/name your favourite Chinese restaurant?”

Roland is notorious for writing down the names of restaurants I have to try. If you're ever in the area, VanEats is an excellent resource for Vancouver restaurant reviews.

Disclosure: Roland is a colleague, but I would describe my involvement in VanEats as approaching nil.